Raw sugar/brown sugar is the perfect way to sweeten food and drinks. Its unrefined, golden crystals pack a sweet punch with rich flavor
of the sugars naturally occurring molasses. These unrefined crystals keep the rich flavor and color of their natural molasses to add a delicious sweetness to your food and drinks and an unmistakable crunch to cereal, oatmeal and on top of baked goods. Use Sugar In The Raw anywhere you did use standard sugar; Its great for cooking, baking and sweetening your coffee or tea.